This is an Indian refreshment drink popular is West Bengal region
INGREDIENTS
- Pineapple – 1
- Plain yogurt – 1 cup
- Mint leaves – 10 to 15
- Chat masala – 1 tsp
- Rock salt – a pinch of
DIRECTIONS
1. Beat the yogurt. Blend well the yogurt, slices of pineapple, pudina leaves in mixer
2. Add black salt and chat masala according to taste.
3. Serve with ice cubes and pudina leaves.
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